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Gluten Free, Colorful, Heart-Healthy Salmon Recipe

keith
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Course Lunch, Main Course
Cuisine American, Gluten Free
Servings 1 person

Ingredients
  

  • 6 oz fresh or frozen wild Salmon
  • 1 tsp organic olive or coconut oil
  • 1/2 lime
  • 2 tsp cajun spice
  • 6 oz purple potato
  • 4 oz asparagus
  • 2 tsp organic vinaigrette
  • 1/4 tsp sea salt
  • 1 tsp grass fed butter
Keyword Gluten Free, Healthy, Salmon